7-up Biscuit

I got this recipe from Steph at an awesome site called Plain Chicken. It is a really fun site with lots of great chicken, grilling and other yummy recipes. You should check out all the ways Steph can make grilled cheese - I was completely impressed!

When I saw this recipe on her blog, I couldn't get it off my mind! Seriously, I thought about it for a couple of days and kept wanting to make it for every meal. I finally got to make them and WOW, they are great!! They only have three ingredients and they are soft, fluffy, buttery and the perfect texture. My whole family devoured them quickly. I think I want to make them tonight!

7 -Up Biscuits

2 cups Bisquick
1/2 cup sour cream
1/2 cup 7-up
1/4 cup melted butter

Cut the sour cream into the Bisquick and then add the 7-up. The dough will be really sticky and soft, just sprinkle with a little bisquick mix to make it into biscuits. Melt the butter in a 9 inch square pan (I doubled mine in a 9x13!). Place the biscuits in the pan and bake at 450 degrees until just golden.


  1. I'm all for any yummy food that doesn't have to contain egg! Thanks again Amy!

  2. I am so glad you liked them! Thanks for the kind words about my blog. I was actually thinking of these biscuits earlier today. I need to make them again this week.

  3. I made the KOOKIES this week-end, and really enjoyed them. (I renamed mine, Kookie Brownie Cookies:)

  4. Made them over the weekend. They were great!